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Customizable Popular Beef Jerky Gun Kit With Attachments Easily Squeezed

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Customizable Popular Beef Jerky Gun Kit With Attachments Easily Squeezed

MOQ:	1pcs
Price:	$8.00 - $10.00/pieces
Standard Packaging:	each piece in one inner box,10pcs per outer carton;packing could be made as you like
Delivery Period:	30days
Payment Method:	T/T by bank transfer
Supply Capacity:	100000pcs/month

Details Information

Product Description

Detail Information

Place of Origin

Zhejiang, China

Brand Name

toolsbuddy

Model Number

BC-4995-5-15inches

Document

Grade:

Customized Support:

OEM, ODM, OBM

Size:

9inches,12inche Or 15inches

Using:

Barbecue Cooking

Color:

LOGO:

Custom Logo

Packing:

1pc/Box

Metal Type:

Aluminum Alloy+Stainless Steel

Allowed

Quantity:

Any Quantity We Could Do For You

Port:

Shanghai/ningbo/yiwu

Highlight:

Customizable Jerky Gun Kit

Jerky Gun Kit Easily Squeezed

Customizable Beef Jerky Gun

Product Description

Dear Valued Customers,

Thanks for your visit.

We could make the jerky gun as the sizes and packing you need.

It is popular to sell on shops in Amercia,Europe and Australia.

Pls feel free to send us inquiries if you like to have more details thanks. We will talk more details after you send us inquiries.

Waiting for your contact soon!

Rgds,

Will

15" long barrel will hold 1.5-lb of seasoned ground meat.
Comes with 3 stainless steel nozzles for producing.
Great for making flat or round jerky snack sticks.
Easily squeeze meat onto tray for dehydrating.
Heavy-duty drive system handles ground meat easily and provides years of service.

Aluminum Jerky Making JERKY GUN Barrel Beef Jerky Gun

New Aluminum Barrel Beef Jerky Gun with Attachments Jerky Making

About the product

· The barrel is made of anodized aluminum.

· Include 3 stainless steel nozzles

· Dimensions: 19" long without nozzle.

· Barrel 2" x 16".

Jerky Gun holds 1.5 lbs of meat at a time. The barrel is made of anodized aluminum. The ends of the Jerky GUN barrel are flared to allow for easy loading and insertion of the piston. The drive is heavy duty, with plastic coated steel handle, stainless steel rod and a heavy plastic piston. The Jerky GUN comes with 3 stainless steel nozzles. These nozzles attach quickly to the Jerky GUN with a half-turn of the retaining ring.

Customizable Popular Beef Jerky Gun Kit With Attachments Easily Squeezed 2

a jerky gun makes jerky out of ground meat, rather than solid strips, so the end product is easier to chew

jerky gun:

using a jerky gun is an easy way to make jerky, it is also a fun activity that kids can participate in

a jerky gun makes jerky out of ground meat, rather than solid strips, so the end product is easier to chew than jerky made from strips of meat

the body can be made of plastic or aluminum

there are two sizes can choose: 9# and 15#

4 types stainless steel nozzles as choice

Customizable Popular Beef Jerky Gun Kit With Attachments Easily Squeezed 3

Customizable Popular Beef Jerky Gun Kit With Attachments Easily Squeezed 4

Product Features for Aluminum Jerky Making Cannon Barrel Beef Jerky Gun

• specially appliance also makes snack sticks from any ground meat

• home cooking kit can hold up to a one pound of meat

• equipped with an easy-squeeze trigger

Our advantages for Aluminum Jerky Making Cannon Barrel Beef Jerky Gun

• Convenient International Transportation: Adjacent to Shanghai Port

• Timely delivery

• Quality assurance

• Actively cooperate with customers, to help solve the problem in time.

How to use the Jerky Gun?

Use Jerky Gun you can make Jerky easy in home.

1. Preparing the Meat

• Use only lean meat in excellent condition.

• Maintain meat under refrigeration or keep frozen until use.

• Keep raw meats and their juices away from other foods.

2. Put into the Jerky Gun.

• You can choose the Nozzle Shape which you like.

• Put the beef into the Jerky Gun.

• Squeeze the meat out.

3. Setting up the Dehydrator.

• Determine the true temperature of the dehydrator or oven when it is operating empty.

• Use only dehydrators with temperature control.

4. Choose one of the following recommended drying methods:

• Dry meat at 145° - 155°F for at least 4 hours followed by heating in a pre-heated 275°F oven for 10 minutes.

• Steam or roast meat strips in marinade to an internal temperature of 160°F before drying; heat poultry to 165°F (internal temperature) before drying.

Tags:

meat jerky gun,

jerky making gun,

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Customizable Popular Beef Jerky Gun Kit With Attachments Easily Squeezed

MOQ:	1pcs
Price:	$8.00 - $10.00/pieces
Standard Packaging:	each piece in one inner box,10pcs per outer carton;packing could be made as you like
Delivery Period:	30days
Payment Method:	T/T by bank transfer
Supply Capacity:	100000pcs/month

Detail Information

Product Description

Detail Information

Place of Origin

Zhejiang, China

Brand Name

toolsbuddy

Model Number

BC-4995-5-15inches

Document

Product Brochure PDF

Grade:

DIY

Customized Support:

OEM, ODM, OBM

Size:

9inches,12inche Or 15inches

Using:

Barbecue Cooking

Color:

OEM

LOGO:

Custom Logo

Packing:

1pc/Box

Metal Type:

Aluminum Alloy+Stainless Steel

OEM:

Allowed

Quantity:

Any Quantity We Could Do For You

Port:

Shanghai/ningbo/yiwu

Minimum Order Quantity:

1pcs

Price:

$8.00 - $10.00/pieces

Packaging Details:

each piece in one inner box,10pcs per outer carton;packing could be made as you like

Delivery Time:

30days

Payment Terms:

T/T by bank transfer

Supply Ability:

100000pcs/month

Highlight

Customizable Jerky Gun Kit

Jerky Gun Kit Easily Squeezed

Customizable Beef Jerky Gun

Product Description

Dear Valued Customers,

Thanks for your visit.

We could make the jerky gun as the sizes and packing you need.

It is popular to sell on shops in Amercia,Europe and Australia.

Pls feel free to send us inquiries if you like to have more details thanks. We will talk more details after you send us inquiries.

Waiting for your contact soon!

Rgds,

Will

15" long barrel will hold 1.5-lb of seasoned ground meat.
Comes with 3 stainless steel nozzles for producing.
Great for making flat or round jerky snack sticks.
Easily squeeze meat onto tray for dehydrating.
Heavy-duty drive system handles ground meat easily and provides years of service.

Aluminum Jerky Making JERKY GUN Barrel Beef Jerky Gun

New Aluminum Barrel Beef Jerky Gun with Attachments Jerky Making

About the product

· The barrel is made of anodized aluminum.

· Include 3 stainless steel nozzles

· Dimensions: 19" long without nozzle.

· Barrel 2" x 16".

Customizable Popular Beef Jerky Gun Kit With Attachments Easily Squeezed 2

a jerky gun makes jerky out of ground meat, rather than solid strips, so the end product is easier to chew

jerky gun:

using a jerky gun is an easy way to make jerky, it is also a fun activity that kids can participate in

a jerky gun makes jerky out of ground meat, rather than solid strips, so the end product is easier to chew than jerky made from strips of meat

the body can be made of plastic or aluminum

there are two sizes can choose: 9# and 15#

4 types stainless steel nozzles as choice

Customizable Popular Beef Jerky Gun Kit With Attachments Easily Squeezed 3

Customizable Popular Beef Jerky Gun Kit With Attachments Easily Squeezed 4

Product Features for Aluminum Jerky Making Cannon Barrel Beef Jerky Gun

• specially appliance also makes snack sticks from any ground meat

• home cooking kit can hold up to a one pound of meat

• equipped with an easy-squeeze trigger

Our advantages for Aluminum Jerky Making Cannon Barrel Beef Jerky Gun

• Convenient International Transportation: Adjacent to Shanghai Port

• Timely delivery

• Quality assurance

• Actively cooperate with customers, to help solve the problem in time.

How to use the Jerky Gun?

Use Jerky Gun you can make Jerky easy in home.

1. Preparing the Meat

• Use only lean meat in excellent condition.

• Maintain meat under refrigeration or keep frozen until use.

• Keep raw meats and their juices away from other foods.

2. Put into the Jerky Gun.

• You can choose the Nozzle Shape which you like.

• Put the beef into the Jerky Gun.

• Squeeze the meat out.

3. Setting up the Dehydrator.

• Determine the true temperature of the dehydrator or oven when it is operating empty.

• Use only dehydrators with temperature control.

4. Choose one of the following recommended drying methods:

• Dry meat at 145° - 155°F for at least 4 hours followed by heating in a pre-heated 275°F oven for 10 minutes.

• Steam or roast meat strips in marinade to an internal temperature of 160°F before drying; heat poultry to 165°F (internal temperature) before drying.

Tags: